Gnocchi Stuffed with “Cacio e Pepe”
Perino’s Gnocchi are inspired by the classic Italian cacio e pepe sauce, wrapped in fluffy potato dough. These soft dumplings are filled with a creamy, slightly spicy cheese-based filling, made from a premium blend of cheeses and spices.
This fresh, deep-frozen product retains its flavor and structure after cooking, making it ideal for preparing larger batches in a combi-steamer and for serving in chafing dishes. Thanks to its portionable format, serving is simple and convenient, and food cost calculation is quick and efficient.
Gnocchi cook in just 5 minutes.
Perino Inspires
The bold flavor of cacio e pepe gnocchi is best complemented by subtle additions, such as a herb-infused butter emulsion and Parmesan.
For added inspiration, serve them with a cream-based sauce enriched with white wine, sage, and shallots.
Product specifications
 |
Unit weight [g] | 20 |
|---|---|---|
 |
Stuffing content [%] | ~20 |
 |
Preparation time [min] | 5 |
 |
Shelf life [months] | 15 |
 |
Packaging [kg] | 3 |
Full product specifications available from Customer Service