Ravioli with green asparagus and mascarpone
With Perino’s ravioli, green asparagus season lasts all year round. To fully enhance the vibrant color and bold flavor of the asparagus, we’ve paired it with delicate mascarpone cheese. The pasta retains its structure after cooking, making it ideal for preparing larger portions in a combi-steamer and serving in chafing dishes.
Thanks to its portionable format, serving is simple and convenient, and food cost calculation is quick and easy.
The filling content is high — over 55%.
Perino Inspires
To highlight the delicate flavor of the filling, serve with simple accompaniments. For inspiration, try presenting the ravioli with a buttery emulsion and a sprinkle of Parmigiano Reggiano.
Product specifications
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Unit weight [g] | 14 |
|---|---|---|
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Stuffing content [%] | ~55 |
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Preparation time [min] | 5-6 |
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Shelf life [months] | 15 |
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Packaging [kg] | 3 |
Full product specifications available from Customer Service