Spelt tagliatelle
A healthier version of classic tagliatelle, made from whole-grain spelt semolina. The spelt gives the ribbons added nutritional value, a slightly sweet flavor, and a natural brown color, while also making them easier to digest than pasta made from standard durum semolina.
The product is portioned into convenient 100 g bundles — allowing you to cook exactly what you need and minimize waste.
Egg-free — suitable for vegetarians and vegans.
Perino Inspires
Spelt tagliatelle is traditionally served with classic Italian sauces such as bolognese or carbonara. It also pairs beautifully with tomato-based or cheese-based sauces. For a creative twist, serve spelt tagliatelle with a blue cheese sauce and blanched broccoli.
Product specifications
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Unit Bundle Weight [g] | 100 |
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Ribbon Width [mm] | 6 |
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Preparation time [min] | 2-3 |
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Shelf life [months] | 15 |
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Packaging [kg] | 2 |
Full product specifications available from Customer Service